Vegetarian
True Lemon Babaganoush
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This eggplant mousse is a cool, refreshing meal opener or snack.
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Quorn with TrueLemon from Veggie Manifesto
"Looking for alternatives to meat? The blog Veggie Manifesto recommends ""Quorn Chik’n Tenders (meatless and soy free) in a vegetable stir fry with True Lemon!"
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Zesty True Lime Guacamole
"Get out your corn chips! This classic Mexican appetizer is full of all-natural, fabulously-filling flavor."
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Fresh Salsa with Trocomare Seasoning
This salsa has plenty of heat and special flavor from herbed salt.
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Diane Henderiks’ Spicy Chickpeas
A great snack to nibble on or to serve with drinks. Diane adds True Lemon and True Lime for added citrus zing!
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Diane Henderiks’ Velvet Asparagus & Leek Soup
"An easy to make, delicious and light soup course!"
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Green Papaya Salad
"Add chicken, shrimp or pork to this crispy salad for a complete meal. Papaya is a common ingredient for Southeast Asia cuisine."
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Green Beans With Almonds and Lemon Brown Butter
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For your next dinner party, serve green beans with rich butter and crunchy almonds for an easy but deliciously memorable side dish.
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Spring Pea Salad
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Mint, goat cheese and herbs and spices turn ordinary peas into a side dish with fabulous depth and flavor.
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Diane Henderiks’ Roasted Red Pepper Hummus
"A fresh and satisfying dip! To roast the peppers, just broil the cleaned peppers until charred and softened, about 15 minutes. Then put in a paper bag or covered dish for 15 minutes and slide the skins off."
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Diane Henderiks’ Creamy Sundried Tomato Spread
A rich but low-fat spread for crackers or raw vegetables.
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True Lemon Maple-Glazed Sweet Potatoes
No need for the marshmallow topping with a sweet potato recipe this delicious! True Lemon and maple syrup combine to lift this homespun Thanksgiving favorite to a whole 'notha' level.
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True Lemon Fall Vegetable Paella
"As easy as it is exotic, this hearty paella features kale, one of Fall's super-vegetables. Packed with vitamins, minerals and fiber, kale is usually a tough sell to kids. Our recipe transforms this tough customer into a succulent part of a delicious rice dish everyone will enjoy."
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True Lemon Spicy Cottage Cheese Baked Potatoes
"Low fat and nutritious, this topped baked potato is fall favorite that reheats easily for make ahead meals or a True-ly satifisying cold-day lunch."
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True Lemon Vegetable Gratin
"Gratins are a great way to warm up against Fall cold weather. Creamy and satisfying, the vegetable ingredients can be switched with whatever is seasonally available, making this a harvest time classic."
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True Lemon Spinach & Potato Roulade
"Far prettier than your average vegetable dish, this roulade is like a jelly-roll's fancy vegetable cousin. Once you've mastered the rolling technique this dish is relatively easy to prepare despite its looks. Healthy and delicious, its un-vegetable appearance is sure to be a huge hit at dinner parties and with children!"
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True Lemon Sauteed Dandelion Greens
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Serve as a side dish or add these high nutrient greens to pasta along with Parmesan, peppers, chopped onion, etc.
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